St. Croix Sailing Club
ST. CROIX SAILING CLUB

GREAT SAILORS, GREAT SAILING!

St. Croix Sailing Club - copy
ST. CROIX SAILING CLUB

GREAT SAILORS, GREAT SAILING!

St. Croix Sailing Club - copy
ST. CROIX SAILING CLUB

GREAT SAILORS, GREAT SAILING!

St. Croix Sailing Club - copy
ST. CROIX SAILING CLUB

GREAT SAILORS, GREAT SAILING!

St. Croix Sailing Club - copy
ST. CROIX SAILING CLUB

GREAT SAILORS, GREAT SAILING!

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Fall Banquet

Fall Banquet & Annual Meeting
Saturday, November 8th, 2025

All St. Croix Sailing Club members are asked to attend the 2025 fall banquet and annual club meeting. In addition to the usual social hour and dinner buffet, we’ll have the following:

  • An entertaining recap of the year’s highlights from current board members
  • Voting in of the 2025 Board of Directors
  • Awards Presentations!

Secure your reservation by Wednesday, October 29th for the discounted price. After that date, the adult plate will increase to $40!

Location:

 

The Historic Afton House Inn (Website) (Map)
3291 S. St. Croix Trail
Afton, MN 55001

Agenda:
  • 5:00  Social Hour (cash bar) at CURRENT
  • 6:00  Dinner buffet (plated) in the Wheel House
  • 7:00  Annual meeting and awards
Plated Selections:
  • Champagne Chicken: Tender floured chicken breast glazed with a champagne cream sauce and sliced grapes. Served with garlic mashed potatoes, caesar salad, and dinner rolls with butter.
  • Chicken Marsala: Chicken Marsala served with a mushroom marsala wine sauce. Served with red buttered potatoes, fresh seasonal vegetables, caesar salad, and dinner rolls with butter.
  • Mushroom Linguini: Linguini with grilled wild mushrooms, shallots, spinach, fresh herbs & gorgonzola. Served with caesar salad and dinner rolls with butter.
  • Kids meal (10 and younger): Choice between chicken fingers or cheeseburger, and either served with fries or an apple.
  • Gluten free substitutes available upon request.
Pricing:
  • Adults:  $35
  • Kids:  $12

Proceeds from your registration will help support the club!

Dinner Reservations:

Linguini with grilled wild mushrooms, shallots, spinach, fresh herbs & gorgonzola. Served with caesar salad and dinner rolls with butter.Linguini with grilled wild mushrooms, shallots, spinich, fresh herbs & gorgonzola
Chicken Marsala served with a mushroom marsala wine sauce. Served with red buttered potatoes, fresh seasonal vegetables, caesar salad, and dinner rolls with butter.Chicken Marsala served with mushroom marsala wine sauce. Served with choice of potato, Fresh seasonal vegetables
Tender floured chicken breast glazed with a champagne cream sauce and sliced grapes. Served with garlic mashed potatoes, caesar salad, and dinner rolls with butter.Champagne Chicken - Tender floured chicken breast glazed with a champagne cream sauce and sliced grapes
Served with fries or an apple
Served with fries or an apple
How to PayIf you want more of your contribution to go to the club, pay at the door!

Calendar

  • SCSC Board Meeting
    November 3, 2025 @ 7:00 pm - 9:00 pm
    See more details

  • Fall Banquet
    November 8, 2025 @ 5:00 pm - 9:00 pm
    See more details

  • SCSC Board Meeting
    December 8, 2025 @ 7:00 pm - 9:00 pm
    See more details

  • SCSC Board Meeting
    January 12, 2026 @ 7:00 pm - 9:00 pm
    See more details

  • SCSC Board Meeting
    February 9, 2026 @ 7:00 pm - 9:00 pm
    See more details

  • SCSC Board Meeting
    March 9, 2026 @ 7:00 pm - 9:00 pm
    See more details

  • SCSC Board Meeting
    April 13, 2026 @ 7:00 pm - 9:00 pm
    See more details

  • SCSC Registration Deadline
    April 30, 2026
    See more details

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